So yesterday, I got all caught up on my coupons - cutting them out and organized them. In the flyer was this recipe. I showed it to hubby and he said, "YEAH! It sounds good!" So that was on the menu for tonight's dinner.
This was so easy to make! I cooked it on high for 4 hours and the chicken was done. Now, I will say, I kind of got sick of smelling the mustard during the day and almost thought I wouldn't want to eat it when it was dinnertime, but it was good!


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