Dan made a couple of extra earlier in the week and I'm at the point where I just don't want to cook/eat the same old, same old. So I looked up recipes for twice baked potatoes and came to this recipe:
Since the recipe calls for 4 potatoes, I cooked them first, then warmed up the leftovers.
Yea - the first potatoes carving didn't go as planned. That ok, still plenty of shells to go!
Time for the backup plan - twice baked potato casserole! Found this recipe and kind of went back and forth between the two.
See you later skins!
Then I realize - no bacon bits! I've NEVER cooked bacon before!
Made it through that crisis then realized we didn't have enough sour cream! It's supposed to be 1 cup.
Sous Chef was right there by my side though!
No matter what, he'll eat it!
Still not sure about this -








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